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NoniLand Freeze-Dried Cacao Beans with Pulp
1 lb
This chocolate product is unique in the world!
These certified organic and biodynamic cacao beans have been freeze dried fresh with their original white fruit skins still intact!
These cacao beans are fresh freeze-dried and then immediately vacuum packed to preserve freshness. The vacuum packaging is not pretty, yet the product is! This product is as fresh as is humanly possible: from the cacao pod directly into the freeze-drier and then vacuum sealed to avoid oxidation!
The cacao beans under the delicious white fruit pulp are fresh and retain their crunch!!
Freeze drying is estimated to retain 97% of the nutrients as compared to less than 50% of nutrient preservation due to fermentation and dehydration. The fresh crunch and exquisite clean flavour of these beans may hook you immediately as they are like nothing you have ever tasted.
Cacao beans are not really beans, they are nuts—the most widely eaten nuts in the world that nobody actually eats, as almost all of them are put in grinders and turned into chocolate.
These certified organic and biodynamic freeze-dried cacao beans are the purest form of raw chocolate available on the world market.
Certified Organic, Certified BioDynamic Raw Cacao Beans from NoniLand, Hawaii
These Freeze-Dried Cacao Beans have skins that are intact and retain their surrounding fruit pulp. These Raw Cacao Beans are the freshest form of original and unprocessed Chocolate.
These Raw Cacao Nibs are perfect to: snack on as is, add to your to smoothies, desserts, homemade chocolates, elixirs, use with our Raw Cacao Powder or Raw Cacao Butter in homemade chocolate drinks or apply to your favorite edibles.
Raw Organic Jungle Grown Cacao Beans are perhaps Nature's greatest superfood, due to their rare earth mineral content and a wide array of unique phytochemical properties. These nutrient-rich nibs are ideal as a snack. Cacao Beans have historically been the basis for all chocolate.
Nutrition Profile
Number one source of magnesium of any food on Earth
Contains the highest concentration of antioxidants of any food in the world
Highest source of iron of any plant
Exceptionally rich in:
Antioxidants
Chromium
Anandamide (the bliss chemical)
Theobromine
Manganese
Zinc
Copper
Essential Fatty Acids
PEA
Tryptophan
Serotonin
Rich in 17 Rare Earth Elements
And More!
Contrary to popular opinion, cacao contains very little, if any, caffeine. Dr. Gabriel Cousens has demonstrated that cacao beans/nibs do not elevate blood sugar. Cacao Nibs are also a highly effective natural energy enhancer.
The Fourteen Major Species of Cacao
There are fourteen major sub-species of Theobroma Cacao currently in wide cultivation around the world. Of these, over a dozen genetic clusters of these 14 major sup-species are represented by NoniLand Cacao Beans!
Why Choose Our Freeze-Dried Cacao Beans?
Derived from representative cacao trees from around the world grown in a natural jungle environment in Hawaii.
Grown in rich volcanic soil.Our system
Our organic cacao trees are mature (typically decades old) and therefore produce a more mineral rich nib, powder and butter.
Guaranteed Purity
We only harvest the beans when they are fully mature and ripe.
Mycotoxin and Mold Free
Due to the fresh freeze-drying system we use, we avoid: mycotoxins, mold, yeast and fungus. Our beans are clean and therefore, devoid of the digestive and adrenal side effects of many (most) bean varieties.
Fresh. Hawaiian. Organic, Biodynamic. Small Farm.
1 lb
This chocolate product is unique in the world!
These certified organic and biodynamic cacao beans have been freeze dried fresh with their original white fruit skins still intact!
These cacao beans are fresh freeze-dried and then immediately vacuum packed to preserve freshness. The vacuum packaging is not pretty, yet the product is! This product is as fresh as is humanly possible: from the cacao pod directly into the freeze-drier and then vacuum sealed to avoid oxidation!
The cacao beans under the delicious white fruit pulp are fresh and retain their crunch!!
Freeze drying is estimated to retain 97% of the nutrients as compared to less than 50% of nutrient preservation due to fermentation and dehydration. The fresh crunch and exquisite clean flavour of these beans may hook you immediately as they are like nothing you have ever tasted.
Cacao beans are not really beans, they are nuts—the most widely eaten nuts in the world that nobody actually eats, as almost all of them are put in grinders and turned into chocolate.
These certified organic and biodynamic freeze-dried cacao beans are the purest form of raw chocolate available on the world market.
Certified Organic, Certified BioDynamic Raw Cacao Beans from NoniLand, Hawaii
These Freeze-Dried Cacao Beans have skins that are intact and retain their surrounding fruit pulp. These Raw Cacao Beans are the freshest form of original and unprocessed Chocolate.
These Raw Cacao Nibs are perfect to: snack on as is, add to your to smoothies, desserts, homemade chocolates, elixirs, use with our Raw Cacao Powder or Raw Cacao Butter in homemade chocolate drinks or apply to your favorite edibles.
Raw Organic Jungle Grown Cacao Beans are perhaps Nature's greatest superfood, due to their rare earth mineral content and a wide array of unique phytochemical properties. These nutrient-rich nibs are ideal as a snack. Cacao Beans have historically been the basis for all chocolate.
Nutrition Profile
Number one source of magnesium of any food on Earth
Contains the highest concentration of antioxidants of any food in the world
Highest source of iron of any plant
Exceptionally rich in:
Antioxidants
Chromium
Anandamide (the bliss chemical)
Theobromine
Manganese
Zinc
Copper
Essential Fatty Acids
PEA
Tryptophan
Serotonin
Rich in 17 Rare Earth Elements
And More!
Contrary to popular opinion, cacao contains very little, if any, caffeine. Dr. Gabriel Cousens has demonstrated that cacao beans/nibs do not elevate blood sugar. Cacao Nibs are also a highly effective natural energy enhancer.
The Fourteen Major Species of Cacao
There are fourteen major sub-species of Theobroma Cacao currently in wide cultivation around the world. Of these, over a dozen genetic clusters of these 14 major sup-species are represented by NoniLand Cacao Beans!
Why Choose Our Freeze-Dried Cacao Beans?
Derived from representative cacao trees from around the world grown in a natural jungle environment in Hawaii.
Grown in rich volcanic soil.Our system
Our organic cacao trees are mature (typically decades old) and therefore produce a more mineral rich nib, powder and butter.
Guaranteed Purity
We only harvest the beans when they are fully mature and ripe.
Mycotoxin and Mold Free
Due to the fresh freeze-drying system we use, we avoid: mycotoxins, mold, yeast and fungus. Our beans are clean and therefore, devoid of the digestive and adrenal side effects of many (most) bean varieties.
Fresh. Hawaiian. Organic, Biodynamic. Small Farm.